Laila Chakki Atta Whole Wheat (10Kg) Compare Prices,
Preparation And Usage. How to Make Atta (Flatbread Dough) Atta is a whole stone blend of stone used in the basic dough needed for making various kinds of Roti, commonly called Chapatti. Ingredients for Roti: 500g wholemeal flour, optional pinch of salt, 470ml of warm water, 3 tbsp vegetable oil, Skillet or Tava for cooking Roti, Rolling Pin. Mix stone and salt (optional) together in a bowl.